Are You Struggling with Gluttony or Gormandizing?

If You Struggle with Gluttony or Gormandizing 

A Catholic Path to Freedom, Gratitude, and Right Desire 

 

Why This Matters 

Gluttony is often misunderstood as simply “eating too much.” 

In reality, it concerns disordered desire—using food or drink not primarily for nourishment and shared joy, but for: 

  • Comfort 
  • Escape 
  • Control 
  • Pleasure without restraint 

Because food is good and necessary, gluttony can hide easily. It often becomes habitual without drawing attention to itself, quietly shaping the heart. 

 

What the Church Means by Gluttony 

Gluttony is not defined by quantity alone. 

Traditionally, it includes: 

  • Eating to excess without regard for health 
  • Eating compulsively or mindlessly 
  • Seeking pleasure in food above moderation 
  • Using food to numb emotions or stress 
  • Drinking alcohol without restraint 

Gluttony is sinful not because food is bad, but because appetite is placed above reason, gratitude, and charity. 

 

What Is Gormandizing? 

Gormandizing is a refined or subtle form of gluttony

It focuses less on quantity and more on: 

  • Excessive preoccupation with food quality 
  • Obsession with taste or indulgence 
  • Treating meals as an entitlement rather than a shared good 
  • Becoming demanding, picky, or irritable around food 
  • Only eating the foods that you like 

Gormandizing turns eating into a form of self-centered pleasure, rather than an act of nourishment and fellowship. 

 

Why Gluttony Is Spiritually Dangerous 

Gluttony weakens the soul quietly and gradually. 

Over time it can: 

  • Dull self-control 
  • Weaken resistance to other temptations 
  • Reduce attentiveness in prayer 
  • Foster entitlement and impatience 
  • Train the heart to seek comfort rather than God 

The body learns what the soul practices. 

A heart ruled by appetite struggles to be ruled by charity. 

 

Gluttony Is Not the Same as Enjoyment 

The Church does not condemn: 

  • Enjoying good food 
  • Celebrations and feasts 
  • Cultural and family meals 
  • Occasional indulgence 

Joyful enjoyment, received with gratitude and moderation, is good. 

Gluttony begins when: 

  • Pleasure becomes the primary goal 
  • Moderation is ignored 
  • Food becomes emotional medicine rather than nourishment 

 

Food Is a Gift to Be Received with Gratitude 

Food is necessary for life. Because of this, access to food is a matter of human dignity and justice. No one should be deprived of what is needed to live. 

At the same time, how we relate to food matters. 

Food is meant to be: 

  • Received with gratitude 
  • Shared with others 
  • Used for nourishment and strength 
  • Enjoyed in moderation 

Gluttony does not arise because food exists or because we enjoy it. It arises when we treat food as something to be indulged without restraint, rather than something to be received wisely and gratefully. 

Gratitude restores balance: 

  • It reminds us that food comes from God 
  • That many hands labored to provide it 
  • And that it is meant to serve life, not dominate desire 

Gratitude transforms necessity into blessing. 

 

The Virtue That Heals Gluttony: Temperance 

Temperance is not repression. 

Temperance is: 

  • The habit of enjoying good things rightly 
  • The ability to stop when enough is enough 
  • Freedom from being driven by appetite 

Temperance does not eliminate pleasure—it orders it

 

Practical Steps to Grow in Temperance 

Growth in this virtue is usually gradual, not dramatic. 

 

1. Eat Intentionally, Not Automatically 

Ask simple questions: 

  • Am I eating because I’m hungry, or because I’m bored or stressed? 
  • Am I eating attentively, or distracted and mindless? 

Slowing down restores freedom. 

 

2. Practice Moderation Without Extremes 

Avoid all-or-nothing thinking. 

Helpful practices include: 

  • Reasonable portion control 
  • Pausing before seconds 
  • Occasionally leaving a little uneaten 

The goal is mastery, not deprivation. 

 

3. Reclaim Fasting in Small, Sustainable Ways 

Fasting trains the will. 

This may include: 

  • Skipping snacks 
  • Limiting sweets 
  • Eating simpler meals 
  • Moderating alcohol 

Fasting is not punishment. It is exercise for freedom

 

4. Guard Against Emotional Eating 

Food is not meant to carry emotional weight. 

When tempted to eat for comfort, ask: 

  • What am I really needing right now? 
  • Rest? 
  • Connection? 
  • Prayer? 

Addressing the root weakens the compulsion. 

 

5. Say Grace Slowly and Meaningfully 

Grace before meals is not a formality. 

It: 

  • Reorients desire 
  • Cultivates gratitude 
  • Reminds us that food is gift, not possession 

A slow prayer can change the entire meal. 

 

6. Practice Simplicity 

Not every meal needs to be indulgent. 

Simple food: 

  • Trains detachment 
  • Sharpens appreciation 
  • Reduces entitlement 

Simplicity frees joy. 

 

7. Be Patient with Yourself 

Gluttony often involves long-standing habits. 

Growth looks like: 

  • Increased awareness 
  • Fewer compulsive patterns 
  • Quicker self-correction 
  • Greater peace around food 

Virtue grows through perseverance, not perfection. 

 

Gluttony and the Eucharist 

Food trains desire. 

When appetite governs everything, spiritual hunger weakens. 

Temperance restores proper order: 

  • The body is nourished 
  • The soul is prioritized 
  • God becomes the deepest nourishment 

Christ offers Himself as true food, not to replace ordinary meals, but to order every desire toward eternal life. 

 

A Line Worth Remembering 

Food is meant to serve life — not to rule the heart. 

 

A Prayer for Temperance 

Lord God, You give food for nourishment and joy. Free me from disordered desire. Teach me to receive Your gifts with gratitude, to stop when enough is enough, and to seek You above all comfort. Make my body a servant of love, not a master of my heart. Amen. 

 


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